Gas Conversion Burners

for wood fired pizza ovens

Use gas only, wood only, or both simultaneously.

Designed for commercial and residential use, our burners are perfect for indoor or outdoor applications, meeting all code requirements for safety and performance.

Automatic or Manual

Automatic E Series

Enter desired temperature on the display
Set and forget operation
Temperature reading
Use indoor or outdoor

Manual M Series

Easy push button start
No power required
Use indoor or outdoor

Easy to Install

Create a hole through the floor of the oven,
Attach the burner, and connect to gas.
All the connections you need are included.
As the flame circulates in the dome it warms the entire oven.

All Vamparossa gas burners are UL listed suitable for commercial or residential use, inside or outside.

Learn more. Talk to an expert

What Folks are Saying

I bought the Model M-1 gas appliance from Vamparossa a year ago for my Forno Bravo 39” Artigiano pizza oven. It lets us cook with gas, wood, or both. The best results come from using gas with a little aged wood, adding just the right amount of heat and smoke for pizza, meats, bread, and veggies. Unlike a full wood fire, which creates a lot of smoke at startup, the gas option keeps heat steady and avoids smoke issues for neighbors. I highly recommend the Vamparossa gas burner for a better pizza oven experience.

Ron S

Saratoga, California